Akamba ndi zolengedwa zochititsa chidwi zomwe zimapanga ziweto zapadera komanso zosangalatsa. Komabe, kuti atsimikizire thanzi lawo ndi chisangalalo, kupanga malo abwino kwambiri a akamba ndikofunikira. Kaya ndinu odziwa akamba odziwa zambiri kapena novice akuyang'ana kuti mudziwe zambiri za dziko la chisamaliro cha kamba, bukhuli lidzakuthandizani kupanga malo abwino a bwenzi lanu la kamba.
Sankhani thanki yoyenera yamadzi
Gawo loyamba pomanga athanki ya kambandikusankha kukula koyenera. Akamba amafunika malo ambiri osambira, kusewera, ndi kufufuza. Lamulo lalikulu la chala chachikulu ndikupereka madzi osachepera 10 galoni pa inchi iliyonse ya kutalika kwa chipolopolo. Mwachitsanzo, ngati muli ndi kamba wautali-inchi 4, thanki ya galoni 40 ndiyo kukula kwake komwe muyenera kuganizira. Thanki yaikulu sikuti imangopereka malo ambiri osambira, komanso imathandizira kuti madzi azikhala abwino, omwe ndi ofunika kwambiri pa thanzi la kamba wanu.
Ubwino wa madzi ndi kusefera
Ubwino wa madzi mu thanki ya kamba wanu ndi wofunikira kwambiri. Akamba amadya mosokonekera ndipo amatulutsa ndowe zambiri, zomwe zimatha kuwononga chilengedwe chawo mwachangu. Kuyika ndalama muzosefera zabwino ndizofunikira. Sankhani fyuluta yokulirapo kuposa thanki ya kamba wanu kuti muwonetsetse kuti imatha kunyamula katundu wambiri. Komanso, sinthani madzi pafupipafupi (pafupifupi 25% pa sabata) kuti madziwo azikhala oyera komanso oyera.
Kutentha ndi kuyatsa
Akamba ndi ectotherms, kutanthauza kuti amadalira magwero akunja kuti azitha kutentha thupi lawo. Malo osambira okhala ndi nyali yotentha ndi ofunikira ku thanzi la kamba wanu. Malo ophikirawo ayenera kukhala pakati pa 85 ° F ndi 90 ° F, ndipo madzi azikhala pakati pa 75 ° F ndi 80 ° F. Gwiritsani ntchito thermometer yodalirika kuti muwone kutentha kumeneku.
Kuyatsa ndikofunikanso chimodzimodzi. Akamba amafunikira kuwala kwa UVB kuti apange vitamini D3, yomwe ndi yofunikira kuti mayamwidwe a calcium ndi thanzi la zipolopolo. Malo osambira ayenera kukhala ndi babu ya UVB ndikusinthidwa miyezi 6-12 iliyonse, chifukwa mphamvu yake imachepa pakapita nthawi.
Substrate ndi zokongoletsera
Ponena za gawo lapansi, pewani kugwiritsa ntchito miyala chifukwa imatha kumezedwa ndikuyambitsa matenda. Ndi bwino kusankha mchenga kapena kubisa pansi. Kongoletsani thanki ya nsomba ndi miyala, matabwa a driftwood, ndi zomera za m'madzi kuti mupange malo obisalamo ndi malo okwera. Onetsetsani kuti zokongoletsa zonse ndi zosalala komanso zosathwa kuti musavulale.
Kudyetsa kamba wanu
Zakudya zopatsa thanzi ndizofunikira pa thanzi la kamba wanu. Akamba ambiri ndi omnivores, choncho zakudya zawo ziyenera kukhala chakudya cha kamba, masamba atsopano, ndi zakudya zomanga thupi monga tizilombo kapena nyama yophika. Dyetsani pang'onopang'ono, chifukwa kudya kwambiri kungayambitse kunenepa kwambiri komanso mavuto ena azaumoyo.
Kukonzekera kokonzekera
Kusamalira thanki ya kamba kumafuna chisamaliro chokhazikika. Gwiritsani ntchito zida zoyezera madzi kuti muwunikire magawo amadzi monga pH, ammonia, nitrite, ndi nitrate. Yang'anirani kwambiri machitidwe ndi thanzi la kamba wanu, kuyang'ana zizindikiro za kupsinjika maganizo kapena matenda. Tsukani thanki, kuphatikizapo fyuluta, nthawi zonse kuti mukhale ndi malo abwino.
Pomaliza
Kupanga changwirothanki ya kambandi ntchito yopindulitsa yomwe imafuna kukonzekera mosamalitsa komanso kukonza nthawi zonse. Kupereka malo otakasuka, aukhondo, owala bwino kumawonetsetsa kuti kamba wanu amakula bwino ndikukhala moyo wautali, wathanzi. Kumbukirani, kamba aliyense ndi wapadera, choncho khalani ndi nthawi yophunzira za mtundu wanu ndi zosowa zake. Ndi chisamaliro chosamalitsa, thanki lanu la kamba litha kukhala nyumba yokongola, yogwirizana kwa mnzako wotetezedwa.
Nthawi yotumiza: Jun-07-2025